Gluten-free recipes — page 4

206 simple gluten-free dinners with the full method for each.

26 of 450 recipes

Mexican

Spicy Sofritas Burrito Bowl

A high-protein, nutrient-packed bowl loaded with spicy crumbled tofu, black beans, white rice, and fresh avocado salsa.

25 min 830 kcal
VegetarianGluten-free+1
French

Steak Frites

The definitive French bistro meal consisting of a seared sirloin steak coated in butter, served with crisp oven-roasted fries.

35 min 840 kcal
Gluten-freeHigh-protein
Brazilian

Strogonoff de Frango with Rice and Potato Sticks

A deeply creamy, incredibly popular chicken stew served beautifully over fluffy rice completely covered in crunchy potato matchsticks.

35 min 850 kcal
Gluten-freeHigh-protein
Mexican

Tacos al Pastor with Rice and Beans

Thin slices of pork marinated in electric red achiote paste and roasted with fresh pineapple, served in soft corn tortillas.

45 min 840 kcal
Gluten-freeLactose-free+1
Peruvian

Tacu Tacu with Steak and Fried Egg

A crispy, pan-fried patty of leftover beans and rice, topped with a quickly seared beef steak and a runny fried egg.

30 min 860 kcal
Gluten-freeLactose-free+1
Turkish

Tavuk Kapama

A rustic, communal oven dish where pan-seared chicken pieces and raw rice are baked together in a shallow tray until they absorb all the surrounding broth.

55 min 860 kcal
Gluten-freeHigh-protein
Turkish

Tavuk Sote with Rice

A fast, vibrant chicken stir-fry simmering cubed poultry with green and red peppers in a light tomato broth.

35 min 790 kcal
Gluten-freeLactose-free+1
Indonesian

Tempeh Goreng with Rice and Sambal

Golden, crispy fried tempeh marinated in coriander and garlic, served with jasmine rice and spicy Indonesian sambal.

25 min 760 kcal
VeganVegetarian+2
Japanese

Teriyaki Salmon Donburi

A sweet and savory glazed salmon fillet served atop a bowl of steaming white rice, accompanied by blanched broccoli.

30 min 760 kcal
Gluten-freeLactose-free+1
Thai

Thai Basil Beef Rice Bowl

A furious, rapid stir-fry of minced beef, searing chilies, and aromatic holy basil, draped over plain rice and topped with a fried egg.

20 min 850 kcal
Gluten-freeLactose-free+1
Thai

Thai Coconut Soup with Mushrooms

A creamy, profoundly aromatic vegetarian Tom Kha soup heavily infused with galangal and lemongrass, packed with mushrooms and tender tofu over rice.

20 min 780 kcal
VegetarianGluten-free+1
Thai

Thai Omelette with Minced Pork and Rice

A thick, golden omelette enriched with savory pork mince and fish sauce, deep-fried rapidly so the edges become puffy and intensely crispy.

20 min 860 kcal
Gluten-freeLactose-free+1
Thai

Thai Red Curry with Bamboo Shoots and Tofu

A fiery and aromatic coconut milk curry packed with tender tofu cubes, crisp green beans, and bamboo shoots, served with fragrant jasmine rice.

25 min 850 kcal
VegetarianGluten-free+1
Vietnamese

Thịt Kho Trứng with Rice

The ultimate Lunar New Year comfort food: fatty pork belly and hard-boiled eggs braised to a deep amber color in fresh coconut water.

65 min 880 kcal
Gluten-freeLactose-free+1
Thai

Tom Kha Gai with Rice

A creamy, pale, and fragrant chicken soup where rich coconut milk is infused with the sharp, citrusy notes of galangal and lemongrass.

35 min 750 kcal
Gluten-freeLactose-free+1
Thai

Tom Yum Fried Rice with Shrimp

A vibrant, zesty fusion dish tossing day-old jasmine rice with plump prawns and the iconic sour-spicy flavors of Tom Yum soup paste.

25 min 760 kcal
Gluten-freeLactose-free
Spanish

Tortilla Española with Tomato Salad

A thick, substantial Spanish omelette packed with tender layers of confit potatoes and soft onions, served cold or warm with a fresh salad.

45 min 750 kcal
VegetarianGluten-free+1
French

Toulouse Sausage with Lentils

A rustic, savory French stew where a thick pork sausage forms the centerpiece over highly aromatic, slow-cooked green lentils.

50 min 820 kcal
Gluten-freeLactose-free+1
Brazilian

Tutu de Feijão with Sausage and Rice

A dense, intensely savory puréed bean dish fortified smoothly with toasted cassava flour and smoky sausage pieces.

45 min 850 kcal
Gluten-freeLactose-free+1
Italian

Veal Saltimbocca with Mashed Potatoes

Tender veal escalopes layered with salty prosciutto and sage, pan-fried in white wine and butter, accompanied by creamy mashed potatoes.

40 min 810 kcal
Gluten-freeHigh-protein
Indian

Vegetable Pulao with Raita

A delicate, fragrant one-pot rice dish studded with mixed vegetables and whole spices, paired with cooling cucumber yogurt.

35 min 680 kcal
VegetarianGluten-free
Nigerian

Vegetarian Egusi Soup with Rice

A rich and savory Nigerian stew made with ground melon seeds, spinach, and a spicy tomato-pepper base, served alongside fluffy white rice.

45 min 780 kcal
VeganVegetarian+2
Nigerian

Vegetarian Jollof Rice

A smoky, deeply flavorful West African one-pot rice dish cooked in a rich, spicy blended base of tomatoes, bell peppers, and onions.

55 min 680 kcal
VeganVegetarian+2
French

Vegetarian Salade Niçoise

A vibrant, protein-packed French salad loaded with tender baby potatoes, crisp green beans, boiled eggs, and salty olives, all tossed in a sharp vinaigrette.

25 min 660 kcal
VegetarianGluten-free+1
Mexican

Vegetarian Tacos de Rajas with Crema

Soft corn tortillas filled with roasted poblano strips, onions, and sweet corn, topped with melted cheese and cool Mexican crema.

30 min 750 kcal
VegetarianGluten-free
Thai

Yellow Curry with Chicken

A milder, comforting Thai curry colored vivid yellow by turmeric, slowly simmering tender chicken and soft root vegetables in rich coconut cream.

45 min 820 kcal
Gluten-freeLactose-free+1