Vietnamese recipes
14 simple Vietnamese dinners you can cook on a weeknight.
14 of 450 recipes
Vietnamese
Bánh Xèo with Herbs
A massive, intensely crispy yellow crepe made from rice flour and coconut milk, folded over pork and prawns, eaten wrapped in lettuce leaves.
Vietnamese
Bò Lúc Lắc with Rice
Also known as 'Shaking Beef', this dish involves searing marinated beef cubes rapidly in a smoking hot wok, served with a sharp watercress salad.
Vietnamese
Bún Bò Huế
A complex, fiery noodle soup originating from central Vietnam, flavored with lemongrass and fermented shrimp paste, paired with thick round noodles.
Vietnamese
Bún Chả
A vibrant, complex bowl originating from Hanoi, combining smoky grilled pork patties with cold rice noodles and a sharp, sweet dipping broth.
Vietnamese
Cá Kho Tộ with Rice
A pungent, caramelized fish cutlet braised in a clay pot with fish sauce, sugar, and whole chilies.
Vietnamese
Chả Cá Lã Vọng with Noodles
A specialized Hanoi dish featuring turmeric-dyed fish fried in oil with immense amounts of fresh dill, served over cold vermicelli noodles.
Vietnamese
Cơm Chiên Dương Châu
The Vietnamese adaptation of Yangzhou fried rice, tossing day-old rice with sweet Chinese sausage, egg, and brightly colored diced vegetables.
Vietnamese
Cơm Tấm Sườn Nướng
A hallmark of Saigon street food featuring a sweet, sticky grilled pork chop served over textured 'broken' rice grains.
Vietnamese
Gà Kho Gừng with Rice
A dry, intense braise of bone-in chicken pieces coated in a sticky, sweet-and-salty ginger glaze, designed to be eaten with plain rice.
Vietnamese
Lemongrass Chicken Rice Bowl
A bright, aromatic Vietnamese staple featuring dark, sticky chicken perfumed with lemongrass and garlic, laid over steamed rice.
Vietnamese
Phở Bò
Vietnam's famous noodle soup, demanding an intense, clear bone broth spiced with charred ginger and cinnamon, poured boiling hot over raw beef.
Vietnamese
Phở Chay (Vegetarian Pho)
A comforting Vietnamese noodle soup featuring a fragrant, spiced vegetable broth poured over flat rice noodles, tofu, and fresh herbs.
Vietnamese
Phở Gà
A fragrant, lighter cousin to the beef version, utilizing a clear chicken bone broth infused with charred aromatics and served over flat rice noodles.
Vietnamese
Thịt Kho Trứng with Rice
The ultimate Lunar New Year comfort food: fatty pork belly and hard-boiled eggs braised to a deep amber color in fresh coconut water.